Take a seat, pour a glass and spend an hour getting to know the wines of Devil’s Corner

Created especially for Great Eastern Wine Week, this intimate Sunday masterclass is an opportunity to go beyond the bottle and hear directly from the person responsible for crafting the wines in your glass.

Guided by Anthony, taste your way through a selection of Devil’s Corner wines while exploring the vineyards, varieties and winemaking decisions behind each one. Discover how Tasmania’s cool climate and the unique conditions of the East Coast influence the wines, from the vineyard through to the finished bottle.

Learn our, approach to winemaking and stories from behind the scenes, with plenty of opportunity to ask questions and learn more along the way.

Whether you’re a devoted wine lover or simply curious about what makes East Coast wine so distinctive, this relaxed and informative masterclass offers a rare chance to taste, learn and talk wine directly with the winemaker.

Set against the spectacular landscape of Devil’s Corner, it’s the perfect way to spend a Sunday morning during Great Eastern Wine Week.

Sunday 25 October · 11:30am–12:30pm

Contact the host of Wine Masterclass at Devil's Corner