Enjoy Scottish-inspired beverages, delectable nibbles and Whisky Tasting guided by renowned local connoisseur and authentic Scottish cuisine by our Scottish chef!. Discover the rich history and stories behind Scotland's famous spirit as another local expert shares insights from her book on whisky. Following the tasting, enjoy a buffet of Scottish food. The buffet meal will include options for all dietary requirements.

Don’t miss out on this opportunity to indulge in a wee tipple and savour the flavours of Scotland and for a bit of fun, wear something Scottish or whisky related..

Menu:

Hors d'oeuvres:
Whiskey cured salmon on toasted pumpernickel

Buffet
Cock-a-leekie soup with pearl barley
Roast beef
Haggis
Mushroom stew
Neeps and tatties
Rumpledethumps
Whisky sauce
Horseradish sauce

Dessert
Cranachan
Shortbread

Contact the host of Wollombi Taste Festival's Whisky Wednesday