More dates

Payment plans

How does it work?

  • Reserve your order today and pay over time in regular, automatic payments.
  • You’ll receive your tickets and items once the final payment is complete.
  • No credit checks or third-party accounts - just simple, secure, automatic payments using your saved card.

Wood Fired Seafood Long Lunch

Share
Fins Restaurant and Bar
Kingscliff NSW, Australia
 ·  Accessibility info
Add to calendar

Sun, 26 Oct, 12pm - 3pm AEDT

Event description

From the ocean and earth to the plate, seafood masterchef Steven Snow & his Fins team have crafted a special lunch menu cooked over the wood-fired grill using local fruit tree hardwood from nearby Tropical Fruit World. Wild catch seafood leads the way, sourced from their local fishermen, supplemented with in-season organic vegetables from Tweed Valley farmers and native ingredients like paperbark and beach rocket foraged from the sand dunes.

Arrive at noon for a pre-lunch drink before being seated long table style, while being pampered by the excellent service standard associated with Fins, this promises to be a lunch to be savoured as you graze the 7-dish menu, a feast for the senses.

Ticket Inclusions
  • 7-plate lunch menu

Drinks purchased on consumption

Powered by

Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity

Fins Restaurant and Bar
Kingscliff NSW, Australia
Host icon