Autumnal Edible Garden with Sarah Moss-Baker

AUTUMN EDIBLE GARDEN WORKSHOP at KELMARNA FESTIVAL

with Sarah Moss-Baker

Sunday 16th March - 1.45pm to 2.45pm (1hrs)

Join us at the Farm for this years Kelmarna Festival. Come celebrate the abundance of summer and inspire positive change for our planet. Hosted by Kelmarna, and in collaboration with a diverse array of partners, including local restaurants, food businesses, organic suppliers, community organisations, talented musicians, and more, this event promises an enriching celebration of our local harvest.

This workshop is occurring during the Kelmarna Festival on 16th March, 2025. All workshops on the day are $20, book in advance.

What to expect:

Join Kelmarna's market garden manager Sarah in exploring the elements of a great cooler season garden. This workshop will cover how to extend your summer-crop harvest, what crops to sow when, easy ways to improve soil fertility and how to respond to water and light in the autumn-winter garden. Participants will be given a resource sheet and a tray of seasonally appropriate seedlings to take home.

Where to find the workshop:

There will be plenty of wayfinding at the Festival on the day. Just make your way to the Kelmarna info stall 5 minutes before the start of the workshop, and your tutor Sarah will be there to meet you.

We look forward to seeing you at the Festival!
Kelmarna Community Farm Workshops Program.


Please refer to the Kelmarna Community Farm Workshops policy for terms and conditions.