Glazed + Confused: A Dessert Wine Tasting Paired with Donuts
Event description
We are throwing expectations (and our cup of coffee) out the window and grabbing our corkscrew instead! While it is generally expected that you should pair a good cup of coffee with a donut, expectations are for people who don’t like Thai food and think that Times New Roman is the ONLY font acceptable for use.
After dinner, come have dessert with our certified sommelier, Heidi, and enjoy a led flight of 3 different donuts paired with 3 separate dessert wines. We'll take the confusion out of these Après-dinner sippers on Monday, February 24th from 7pm-8:30pm.
*Despite the coffee slander in that first paragraph, we'll still have our full bar open to purchase wine, beer, tea, and coffee :)
Cheers!
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