Mela Kulcha is Melaleuca's learning restaurant and social enterprise where culture, food and music fuse with remarkable cooks from different parts of the world.

Taghreed arrived in Australia in 2016 and has been dreaming of cooking for the Darwin community ever since.
If you have been to any of Taghreed's cooking classes, you will know she works magic and love into her food - so we are delighted that she is running this pop-up.

Taghreed and her family have prepared a menu of Syrian and Jordanian cuisine that promises to be spectacular.

This is a set menu* with vegetarian and meat options available; please select one option when you purchase your ticket.

Mains

Meat	Vegetarian	All meals are served with
Beef & lamb kebab	Freshly-made falafels	Hummus
A small chicken dish (Grilled Chicken)	Potato burek/ Cheese burek	Baba Ghanoush
Burghal & beef kibbeh	Syrian stuffed vine leaves	Fattoush Salad
	Chickpea salad	Bread

Dessert	Beverage
Baklava and halawet el-jibn Kunafa	Fresh, Jordanian style lemonade

*Please note that Taghreed reserves the right to alter the menu depending on availability of ingredients.

BYO alcohol.

Please be aware that Mela Kulcha is a learning restaurant, we ask that you please honour your sitting time as these are important to enable us to manage your meals. You do not have to leave before the next sitting, you are welcome to stay as long as you like. The venue will close at 8:30pm.