Experience the ultimate celebration of wine and fabulous food at Lake George Winery this Stomp Festival.

Lunch:
Indulge in a delectable three-course meal featuring:

Kingfish Kokoda with coconut cream, eschallot, fresh chilli, baby coriander, and taro crisps, perfectly paired with a glass of LGW Sparkling 2019.
2-prong lamb rack accompanied by fondant potato, Fijian-Indian lamb jus, and heirloom tomatoes pico de gallo, harmonised with a glass of LGW Weereewaa Red 2023.
Lake George Eaton Mess with rosemary chantilly, crushed meringues, and farm-to-table grape compote made with Edgar’s Fortified, all enhanced by a glass of LGW Mistelle fortified.

Visitors will also enjoy:

10% off the retail price for wine purchases on 21 April 2024.
15% off the retail price when purchasing six or more bottles on 21 April 2024.

But wait there's more!

You ticket also includes the opportunity to stomp grapes first hand! The team at Lake George Winery will kick off festivities with grape stomping in half wine barrels — BYO towel to join in the fun!

The day will also feature live music to keep the festival vibes high!