Mastering Large-Scale Catering: Insights from Brisbane's Premier Event Chef

Event Overview:
Join us for the FSAA 2025 Viewpoint Lunch Series – Brisbane, where we’ll uncover the secrets to mastering large-scale catering with renowned chef Matt Golinski. With decades of experience in event and hospitality catering, Matt will share his insights on delivering exceptional food experiences at scale, tackling industry challenges, and innovating for the future.

The event kicks off with registration and networking, followed by a welcome from FSAA CEO Minnie Constan. Enjoy a delicious networking lunch.

In the keynote session, Matt will cover:

• His career journey and passion for large-scale catering
• The challenges of catering high-volume events and how to navigate them
• Innovations in sustainability, technology, and cost management
• Real-world examples of problem-solving in large-scale foodservice

The session will conclude with a Q&A, where attendees can engage directly with Matt Golinski, followed by closing remarks and a lucky door prize presentation.

Who Should Attend:

• FSAA members
• Foodservice industry professionals, suppliers, and manufacturers

Register now to secure your spot and join us for an afternoon of food, conversation, and actionable insights!