Mother’s Day Lunch - Mounties

Sunday 11 May

Session 1 - 11.30am to 1.15pm

Session 2 - 1.30pm to 3.15pm

$68 Member | $75 Non-Member | $20 Kids (12 and under only)

Live Entertainment by Jason Tran

Menu

Entrée:
Cold Seafood Platter
2 oysters, 2 tiger prawns, 2 slices of smoked salmon with lemon and cocktail sauce

Smoked Duck Breast
Served with an Asian salad and homemade hoisin dressing

Main:
Eye Fillet Mignon Wrapped in Prosciutto
Served with mushroom sauce, garlic mashed potato, and asparagus

Grilled Fresh Barramundi Fillet
Served with sautéed pipis and roasted vegetables

Dessert:
Chocolate-Dipped Profiteroles
Served with whipped cream and berries

Homemade Crème Brûlée
Served with whipped cream and a crisp biscuit

Kids' Menu (Available for Under 12s):
- Spaghetti Bolognese
- Chicken Nuggets & Chips
- Crumbed Calamari Rings & Chips
- Fish & Chips

Plus Ice Cream Included for Kids' Dessert

Please note that the M Brasserie à la carte menu will not be available during lunch trade.