Pickle, Preserve and Ferment! (Sourdough)

🍞 Workshop: Pickle, Preserve & Ferment! - Sourdough Starter to Loaf

Rise up! 🍞 Learn the art of sourdough from starter to crusty perfection. No experience needed!
Learn to make, feed, and bake your own sourdough with our hands-on bread-making demo.

Discover the art of fermentation as you chop, salt, and jar your way to crunchy, probiotic-rich vegetables. This hands-on workshop will guide you through the basics of brining, flavoring, and storing your own fermented creations

The Saturday Circle

This event is part of the Saturday Circle a monthly repair, share, regen, reuse and resilience building get-together at the Randwick Sustainability Hub, 27 Munda Street, Randwick.

Held on the second Saturday of the month, most events are 10:00am - 12:00pm.

Full details: https://events.humanitix.com/tours/the-saturday-circle

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