Wine and Cheese Masterclass | Pinot Picnic
Wild at Heart Café
Pemberton WA, Australia
Event description
EXCLUSIVE TO PINOT PICNIC 🍇
Discover the art of cheese making with local wine and cheesemaker, Bob Peruch.
After a light morning tea, Bob will take you through the art of traditional farmhouse cheddar and ricotta cheese making and share his knowledge on farm style cheeses.
Finish the masterclass off with a glass or two of Bob's legendary Pinot vintages while enjoying a lunch prepared by Wild at Heart with the delicious cheddar and ricotta cheese, and fresh local produce.
You will also have your own cheese to take home.
Highlights
- Learn to make traditional farmhouse cheddar and ricotta cheese from scratch
- Enjoy a sit-down lunch paired with Pinot vintages
- Hear and learn from local wine and cheesemaker, Bob Peruch
What's Included?
- Morning tea
- Traditional farmhouse cheddar and ricotta masterclass
- Sit -down lunch and wine pairings
- Take home your own hand-made cheese
View more Pinot Picnic events at www.pinotpicnic.com
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