Pipit Chef’s Collab Series - 9th edition - at Frida's Field
Event description
The Chef’s Collab series has returned and we’re excited to be kicking off the first event for 2025! Originating at Pottsville’s highly acclaimed Pipit Restaurant, this dinner series has become an industry highlight. In its 9th incarnation, this Frida’s Field edition will host 4 guest Chefs, who are supported by 4 chef mentors from renowned establishments spanning across the Northern Rivers.
Join us in celebrating our local talent and produce over a not-to-be-missed collaborative menu!
Price: $135 per person
Where: Frida’s Field, 76 Booyong Road Nashua
When: 24th March, 5.30pm
Ticket includes: an enticing 4 course menu that focuses on the highlights of the region
Dietaries: This menu includes meat, seafood, diary and gluten. As this is a set menu, dietary requirements can be a little difficult. Please contact Frida’s Field in advance to discuss any requirements on restaurant@fridasfield.com
This event is in partnership with -
- @fridas.field / @ally__waddell
- @elthamhotelnsw / @bencandescent
- @nobonesrestaurants
- @epicure_supperclub / @lightyearsasiandiner
- @loftbyronbay / @chef_juanhernandez
- @pipitrestaurant / @benydev
- @figtreerestaurant / @jbl25
- @thenomadickitchen
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity