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Pipit Chef’s Collab Series - 9th edition - at Frida's Field

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FRIDA'S FIELD
nashua, australia
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Mon, 24 Mar, 5:30pm - 9:30pm AEDT

Event description

The Chef’s Collab series has returned and we’re excited to be kicking off the first event for 2025! Originating at Pottsville’s highly acclaimed Pipit Restaurant, this dinner series has become an industry highlight. In its 9th incarnation, this Frida’s Field edition will host 4 guest Chefs, who are supported by 4 chef mentors from renowned establishments spanning across the Northern Rivers.

Join us in celebrating our local talent and produce over a not-to-be-missed collaborative menu! 

Price: $135 per person

Where: Frida’s Field, 76 Booyong Road Nashua

When: 24th March, 5.30pm

Ticket includes: an enticing 4 course menu that focuses on the highlights of the region

Dietaries: This menu includes meat, seafood, diary and gluten. As this is a set menu, dietary requirements can be a little difficult. Please contact Frida’s Field in advance to discuss any requirements on restaurant@fridasfield.com

This event is in partnership with -

  • @fridas.field / @ally__waddell
  • @elthamhotelnsw / @bencandescent
  • @nobonesrestaurants
  • @epicure_supperclub / @lightyearsasiandiner
  • @loftbyronbay / @chef_juanhernandez
  • @pipitrestaurant / @benydev
  • @figtreerestaurant / @jbl25
  • @thenomadickitchen
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FRIDA'S FIELD
nashua, australia
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Hosted by Frida's Field