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*VEGETARIAN alternative available

Once booked, we well contact you to confirm dietaries

Welcome drink

Tamarind & ginger spritzer

First

Prawn ceviche

Fresh prawn, seasonal fruit, prawn head oil, kiri hodi dressing

Second

LT Pan Roll

Beef filling served with house made chilli vinegar

Third

Sri Lankan Bahn mi

Devilled chicken liver pâté, arrack gel

To share: Sinhala achcharu carrots, curry leaf butter, baguettes, fresh herbs & cucumber

Fourth

Smoked ambul thiyal skewers (chicken, lamb or octopus based on dietaries), lunudehi puree

To share: LT rotis, LT cashew & spiced rice, green bean sambol, LT raita

Fifth

Cookie sandwich by Crumb Club

Dilmah Black tea, roasted cashews, raisins and white chocolate cookie ice cream sandwich

w black tea & ginger ice cream

To Finish

Sri Lankan herbal tea to finish

Contact the host of Sri Lankan Supper- Dinner collaboration - Sav Perera x Lankan Tucker