Chefsgiving at Pendry Newport Beach
Event description
Each participating chef will prepare a Thanksgiving-inspired small dish reflecting their culinary background and representative of their respective concepts which will be showcased at chef-attended action stations and accompanied by wine and live entertainment.
Guest Chef List
Chef Karlo Evaristo | 6100 Bread
Chef Zack Kasmar | Pelican Hill
Chef Rainer Schwarz | Driftwood Kitchen & The Deck
Chef David Serus | Montage Laguna Beach
Chef Nelson Sanchez | Westin South Coast Plaza
Chef Michael Treanor | Laguna Niguel Ritz Carlton
Chef Diego Bernal | Balboa Bay Club
Chef Michael Campbell | Pacific Pearl Catering
Chef James Jung | Jarbq
Chef Jonathan Delacruz | Lido House
Chef Jojo Ruiz | SET Steak & Sushi
Chef Theresa Ebilane | Pastry at Pendry Newport Beach
Chef Krista Martinez | Viamara at The Elwood Club
Chef Juan Carlos Hernandez | Tree Shack Bar & Grill
Chef Ben Martinek | Hosting Chef of Pendry Newport Beach
$150 per person includes a $30 donation to charity partner, Second Harvest Food Bank, a local nonprofit providing dignified, equitable and consistent access to nutritious food, creating a foundation for community health. Limited reservations available. 21+ event.
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity
