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    Official Orange F.O.O.D Week Closing Pizza & Wine Party!


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    OFFICIAL ORANGE F.O.O.D WEEK CLOSING PIZZA & WINE PARTY!

    The Canobolas Pizzeria presents a closing party to celebrate Orange F.O.O.D Week! Celebrate with the producers and wine makers who made the week a success featuring live entertainment and one day only pizza specials by Head Pizzaiolo, Sasha Smiljanic and Executive Chef Danny Corbett. Enjoy a vast selection of Orange wines by the glass as well as a selection of roving pizza by the slice topped with the very best local produce.

    PIZZA SPECIALS

    The Wild Cat - Market Cat Mushrooms
    Robbie’s Mushrooms, Mountain Miso, Fontina, Mozzarella, Roast Garlic  

    Midnight Pearl - Doug’s Potatoes 
    Midnight Pearl Potato, Mozzarella, Rosemary, Olive Oil 

    The Cure  - Cured Orange
    Stefan’s Calabrese Sopressa, Mozzarella, Black Olive, Queen Bee Honeycomb  

    Kurranabra - Kurra Falls Farm
    Kurra Falls Organic Egg, Pancetta, Mozzarella, Black Pepper, Garlic Cream 

    $35 pp incl. 2 glasses of vino + unlimited roving pizza by the slice
    Sunday 14th April, 2:00pm
    The Hotel Canobolas


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