The Joy of Sake Honolulu 2027
Description
The Joy of Sake celebrates Hawaii’s 150-year love affair with sake, starting with the early days of Japanese immigration and continuing to the present day. Now the biggest sake celebration in overseas, Joy of Sake Honolulu features 487 labels from throughout Japan and overseas in a walkaround tasting. Traditional and contemporary appetizers from top Honolulu restaurants add to the enjoyment, making Joy of Sake the event of the year for Hawaii’s sake enthusiasts.
Gallery
Restaurants
Beachhouse at the Moana
Chili Miso Glazed Scallop, Foie Gras Takikomi Gohan pickled watermelon radish, puffed wild rice
Cake Works
Matcha Panna Cotta with Lilikoi Gel smooth & silky matcha-flavored panna cotta with passion fruit gel
FEAST by Jon Matsubara
Lobster “Cappuccino” (Bouillabaisse) aromatic bouillabaisse, lemongrass, saffron, cognac crema
The Fixx Haleiwa
Sake-Braised Oxtail Over Yellow Stone-Ground Okayu Grits with rice chips and fresh herbs
Halekulani
Cured Katsuobushi Salmon Tartar ogo, aonori sumeshi, chili garlic crisp oil, ikura
Hoku’s at the Kahala
Smoked Salmon Chazuke tsukemono, puffed rice, nori, dashi broth
Kaiten Sushi Ginza Onodera
Yamayuki Bluefin Tuna with homemade egg omelet
Holy Shiitake
Sichuan mapo tofu with shiitake mushroom, noodles
Komo (Four Seasons Resort Maui at Wailea)
Maguro Nasu bluefin tuna, Japanese eggplant, plum, zucchini, watercress
Mugen
Wagyu Short Rib Arancini
Nami Kaze
Mountain View Dairy Pork Terrine
Ohana Pickles
Ono Pickle Delight
Pili Group
Chili Verde Ni‘ihau lamb, Waianu kalo, raiz tortilla, Cotija
Restaurant Suntory
Grilled Abalone Uni Rice with Duxelles Sauce served over uni paste-marinated rice
Robata Jinya
Pork Kakuni Laulau Tacos
Superb Sushi
Firecracker Inari one half inari with rice, the other with poke
Toro Honolulu
Spicy Ahi on Crispy Rice ahi tuna, shiso leaf, kabayaki reduction, negi oil, bubu arare crunch, togarashi
UMI by Vikram Garg
Ika Risotto squid ink risotto served with pickled shrimp
Zigu
Negitoro Hand Roll nori, sushi rice, negitoro topped with caviar
Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity
