由澳洲出口穀物創新中心（AEGIC）

澳洲在生產和交付乾淨、乾燥、符合食品安全的白麥方面，處於世界領先地位。因此我們藉由低含水、乾淨和優質的小麥，為客戶創造了巨大的價值，例如：我們經驗豐富的小麥育種者，經過數十年的基因選材，產生出具備高降落值和高製粉率的亮白麵粉。

AEGIC致力於為您提供技術資訊和支援，以説明您優化澳大利亞小麥的價值。2024 年 5 月 6 日星期一，我們將訪問您，向您介紹澳大利亞小麥行業的最新發展和最近的收穫情況。

澳洲小麥的用途廣泛，非常適合製成多種小麥製品。本次活動將涵蓋：

2023/24 收成季節中，各種澳洲小麥應用的品質與功能；
澳大利亞麵條小麥：新產品開發
優化澳大利亞小麥的碾磨

我們歡迎您加入我們的活動。請隨時將此邀請轉發給可能也感興趣的您的同事和行業合作夥伴

建議參與對象

這些資訊對以下人員都會有所幫助：麵粉加工公司、食品製造部門（麵條製作公司、麵包店）、行銷和穀物貿易以及研究機構的技術和管理人員。

日期： 2024 年 5 月 6 日星期一

時間：台灣台北時間上午 9:00-2:30

地點：中華穀類食品工業技術研究所（CGPRDI）- 249 臺灣新北市八里區中山路三段225號

費用：免費

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Australian wheat is highly regarded around the world for noodles, breads, cookies, cakes and many other products. Grown in one of the cleanest environments in the world, Australian wheat provides excellent value to millers with its high milling yield, low moisture, cleanliness and excellent colour.

AEGIC is committed to providing you with technical information and support to help you optimise the value of Australian wheat. On Monday 6 May, we will visit Taipei to give you an update on the latest developments in the Australian wheat industry and the most recent harvest.

This seminar will feature a range of speakers from the Australian wheat industry. Topics will include:

The benefits of Australian wheat for flour millers and food manufacturers.
The 2023/24 Australian wheat harvest: quality, functionality and technical support.
Australian wheat breeding for South East Asian products, including new breeding technologies.

The seminar includes a networking lunch.

Who should register?

This information would be highly beneficial for technical, procurement, marketing and management staff employed in:

Flour milling companies
Food manufacturing (eg. noodle companies, bakeries etc)
Grain trading companies
Research organisations.

AEGIC is an initiative of the Western Australian State Government and Grains Australia.