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    Wild Fermented vegetables

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    Broadarrow Reserve, Maroubra
    maroubra, australia
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    Event description

    Learn how salt and water can become your and your guts' new best friend. All the good bacteria are in the microbes of wild fermentation and in this demo you will learn how to activate them while also learning how to make delicious fermented carrots and classic deli-style gherkins.

    Photo: Kristina Snowasp

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    Broadarrow Reserve, Maroubra
    maroubra, australia