Get ready for the Winter Cook-Up Series!

Join us for a fun culinary adventure where food, family, and joy unite. This workshop welcomes everyone—parents, caregivers, grandparents, and friends—to bring the kids for a day of storytelling and cooking. Learn to make Fatayer, a tasty Middle Eastern pastry.

Meet Fadia, our culinary guide!

Fadia, a Palestinian/Syrian chef living in Tasmania, is excited to share her love for Middle Eastern cuisine. You'll learn to make two delicious Fatayer: spinach and meat. Enjoy your creations in a shared meal from 1 pm to 1:30 pm.

This workshop is designed for young people and their parents/grandparents/family friends/carers to enjoy together.
This workshop is appropriate for people 10 years and older. People under the age of 14 must be accompanied by a parent/ guardian at all times.
Please advise of any dietary requirements at checkout. Please note some dietary needs may not be able to be met due to the nature of this cuisine. Please get in touch with us if you have any concerns or queries. Vegetarian and gluten free options are available.

Remember to bring a take-away container to take home any leftovers.

Please arrive on time - or better yet, a bit early, as all sessions will start on time.

There will be plenty of parking available onsite. The Grace Centre is a 4-minute walk from bus stop 71 @ 72 South Arm Road. Visit www.metrotas.com.au to plan your route.
This is an accessible venue, with accessible parking and toilets and level access to all areas. There won’t be any loud noises or flashing lights as part of this workshop. Companion cards are available. Please get in touch with us on 6217 9607 if you wish to discuss any accessibility requirements or have any other queries.