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Winter Cooking Classes | Preserves: Jams, Marmalades & Fruit Butters

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Purpose Precinct - Moving Feast Kitchen (F20-21)
Melbourne VIC, Australia
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Event description

Get ready to explore the world of homemade preserves with our hands-on Jams, Marmalades, and Fruit Butters workshop! 

What you can expect:
🍓 Depending on the availability of seasonal fruit, you’ll create jams, marmalades or fruit butters, using a variety of fresh ingredients.
🍓 Explore different spices, dried herbs and flavour combinations from our pantry to make your preserves uniquely yours.
🍓 Discover how to use what’s available in your kitchen to create long-lasting, delicious spreads while reducing food waste.
🍓 At the end of the class, you’ll take home your very own jar of homemade jam, marmalade, or fruit butter, created with ingredients sourced from the Queen Victoria Market.

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Purpose Precinct - Moving Feast Kitchen (F20-21)
Melbourne VIC, Australia
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