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Bleu Duck Kitchen Sunday School: Canning & Preserving

Bleu Duck Kitchen
Rochester MN, United States
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Bleu Duck Kitchen
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Event description

Class Description  

Prepare, preserve and can common garden vegetables 

WHAT TO EXPECT  

  • Class Time 2-3 Hours  
  • Demo Sauces and Pickles 
  • Make your pickles and take home 
  • Enjoy house wines and beer while you work
  • Please let us know ahead of time of any food allergies and we will do our best to accommodate  
  • Cutting Boards, Knives, Aprons, Cooking Pans and Utensils will be provided

SYLLABUS  

  • Water Bath Jarring 
  • Making Fresh Sauerkraut 
  • Chunky Salsa and Tomato Sauce 
  • Pickles-Jalapeño / Quick Pickles / Regular Pickles 

MENU  
Quick Pickles / Pickles / Pickled Jalapeños 
Tomato Sauce / Chunky Salsa 
Sauerkraut / Giardineria 

Take-Home Recipes Included  
Quick Pickles / Pickles Various Kinds / Tomato Sauce / Chunky Salsa / Sauerkraut / Giardineria 

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Bleu Duck Kitchen
Rochester MN, United States
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Hosted by Bleu Duck Kitchen