Bleu Duck Kitchen Sunday School: Soups & Stews with Beer Tasting

Class Description  

Learn all about cream, bisque and broth based soups, while sipping tasty beers!
 

What to Expect  

• Class Time 2-3 Hours  
• Demo Multiple Soups and Stews 
• Food Guidelines have various food allergens in them. Please let us know ahead of time of any food allergies and we will try our best to accommodate  
• Cutting Boards, Knives, Aprons, Cooking Pans and Utensils will be provided.  

Class Syllabus  

• Cream / Bisque / Broth Type Soups 
• Beef / Seafood / Pork Stew 
• Chili 

 Class Menu  
-Corn and Leek Bisque 
-Creamy Tomato Soup with Crab Grilled Cheese 
-Chicken Soup 
-Beef Stroganoff 
-Cioppino 
-Verde Pork Stew 
-Andouille Chili 

Recipes Included  
Corn and Leek Bisque / Tomato Soup / Chicken Soup / Stroganoff / Cioppino / Pork Verde / Chili