More dates

Payment plans

How does it work?

  • Reserve your order today and pay over time in regular, automatic payments.
  • You’ll receive your tickets and items once the final payment is complete.
  • No credit checks or third-party accounts - just simple, secure, automatic payments using your saved card.

Cooking with Quinn

Share
Kitchen, Level 4
Ultimo NSW, Australia
Host icon
The Social Enterprise Council of NSW & ACT (SECNA)
1300 followers  ·  Contact host (Opens in new tab)
Add to calendar

Sat, 16 Aug, 1pm - 2:30pm AEST

Event description

Join us for a heartwarming and hands-on Pasta Making Workshop led by Hotel Etico young graduate Quinn Jones, whose journey through our Independence Program has inspired many. Quinn, who after graduating as one of Hotel Etico's first group of trainees, is now an apprentice chef at the Fairmont Resort in Leura, will deliver an engaging and inclusive culinary experience. Quinn will guide participants through the art of traditional Italian pasta making, sharing skills, stories, tips and tricks to prepare the best pasta you have ever made. This workshop is a celebration of ability, resilience, and the joy of cooking, perfect for foodies, families, and anyone passionate about great food and greater purpose, showcasing the power of inclusion and of connection through food. Participants will get to take home their handmade creations to enjoy with friends or family.

This workshop is provided by Hotel Etico and proudly supported by MTC FutureReady

BYO your own food-safe container to take home your pasta and help us keep this class environmentally sustainable.

Powered by

Tickets for good, not greed Humanitix dedicates 100% of profits from booking fees to charity

Kitchen, Level 4
Ultimo NSW, Australia
Host icon
Hosted by The Social Enterprise Council of NSW & ACT (SECNA)