Maine to MInnesota

Join us for a casual social evening featuring our favorite food and drinks from Maine!

Hosted by Bleu Duck Kitchen and John Herrigal from Maine Oyster Company 

Saturday, April 6th from 6 to 8 p.m.

Bleu Duck Kitchen is bringing Maine to Minnesota for a night! Join us for a meet and greet with The Man. The Myth. The Legend. John Herrigal, owner and operator of Maine Oyster Company!

Maine Oyster Company is where we source 80% of the oysters we serve at Bleu Duck. Each week they are harvested and delivered to our doorstep in less than 24 hours, ready for you to enjoy! We've fallen in love with Maine and everything it has to offer, and we want to share that with you! We've designed a menu of all of our favorite foods and drinks from Maine, and  John will be here for the evening!

Food Features 
Assorted Maine Oysters on the Half Shell 
Mignonette / Lemon  

Lobster Roll Sliders 
Lobster Salad / Griddled Hawaiian Rolls / Brown Butter Aioli / Chives 

Bang Island Mussels 
Tomatoes / Onion / Garlic / Beer / Herbs 

Red Snappers 
Split Top Buns / Classic Toppings (Ketchup / Mustard / Relish / Onion) 

Chowder 
Mixed Seafood / Potato / Oyster Crackers 

Mixed Greens 
Blueberries / Red Onion / Blue Cheese / Walnuts / Honey Vinaigrette 

Scallop Crudo 
Ginger / Serrano Chile / Mint 

Whoopie Pies 
Dark Chocolate Cake / Marshmallow Fluff 

Drink Features ~TBD