Winter Cooking Classes | Preserves: Sweet, Sweet Relish

It's time to get sweet and tangy with relish! This workshop will show you how to make the perfect sweet relish using whatever ingredients you have on hand.

What you can expect:
🥭 Learn to craft a tangy, versatile relish using leftover ingredients
🥭 Get a fresh perspective on using seasonal produce with a circular food system approach
🥭 Taste a selection of products from Moving Feast
🥭 Take home your own jar of relish made with rescued ingredients from the Queen Victoria Market